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Natural Cane Sugar Powder – Naattu Sarkarai – Free Flow


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About this Product

Natural cane jaggery powder is solar-dried and is a healthier and more sustainable alternative to refined sugar.

The sugar cane that is harvested from organic farms and is certified organic is used to make jaggery powder. Kaadu Organics jaggery is naturally high in vitamins and minerals and free of artificial additions and pesticides. Jaggery is good for health. As an alternative to refined sugar, it is tasty and healthy. Add it to tea, coffee, and other drinks to improve their flavor.

Jaggery Powder Benefits
  1. Natural cane sugar powder is simple to use and measure because of its free-flowing texture. It doesn’t clump or stick when being scooped or poured.
  2. Because natural cane sugar powder dissolves easily in liquids, it is the best option for recipes looking for a smooth finish.
  3. People use sugar cane, a natural source of sweetness, to make jaggery powder. It contains no preservatives or additives, making it a healthier substitute for artificial sweeteners.
  4. Powdered natural cane sugar can be used in many recipes, such as desserts, drinks, and baked items.
  5. Minerals like calcium, iron, and potassium are present in trace levels in powdered natural cane sugar. It provides some nutritional value but one should still consume it in moderation since it is added sugar.
  6. Compared to ordinary sugar, powdered, free-flowing natural cane sugar has a longer shelf life. It won’t clump or harden if kept in a cool, dry location for several months.
How do make jaggery?
  • Sugarcane gur makes jaggery. Pour the freshly squeezed sugarcane juice into a big pot and bring it to a rolling boil.. Use a ladle to scrape off any particles or froth that get on the surface. When the sugarcane juice thickens and reduces to half its original volume, add the juice of one lemon and stir constantly.
  • Pour the thickened sugarcane juice and distribute it evenly in a shallow pan or dish. Let the tray dry naturally for two to three days by placing it in direct sunlight. Every several hours, mix the liquid to encourage even drying.
  • When the sugarcane juice has completely dried and solidified, shred it using a grater or food processor into a fine powder. Keep the organic cane jaggery powder in an airtight container at all times

Nutritional value of jaggery:

100 grams, or roughly a half-cup amount, of jaggery has about 98 grams of carbs and less than 1 gram of fat, protein, or fiber.

Jaggery calories:

There are 383 calories in 100 grams of jaggery.

Jaggery powder in hindi: Gur jaggery

Click the link to watch our recipe:

Wheat Cake Recipe

Moong Dal Halwa Recipe

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