Authentic Kongu Sambar Powder with Rich Traditional Taste
₹94.00
( MRP Inclusive of Taxes )
Description
Bring home the authentic flavors of Tamil Nadu with Kongu Sambar Powder.
Crafted using a traditional Kongu recipe, this aromatic blend delivers a perfect balance of spice, depth, and flavour. Whether it’s everyday sambar or special kuzhambu, this podi enhances your cooking with a rich, homemade taste.
Pure, traditional, and full of flavour.
How to use
- Add to sambar for authentic flavour
- Use in kara kuzhambu and gravies
- Mix in vegetable curries
- Enhance rasam and lentil dishes
Quick Usage Ideas
Traditional Sambar
Add 1–2 spoons while cooking dal-based sambar.
Kara Kuzhambu
Use for rich, spicy South Indian gravies.
Masala Boost
Sprinkle in curries for extra depth and aroma.
Usage Tips
- Roast lightly in oil for enhanced aroma
- Adjust quantity based on spice level
- Store in an airtight container
- Keep away from moisture
Ingredients
- Coriander Seeds
- Red Chilli
- Channa Dal
- Urad Dal
- Rice
- Sprouted Tur Dal
- Curry Leaves (Sun-Dried)
- Hing
- Black Pepper
- Cumin
Why choose our products
- Authentic Kongu-style traditional recipe
- Made from carefully selected natural ingredients
- Balanced spice with rich aroma
- Perfect for daily cooking
- No preservatives or artificial additives
Crafted with a time-honored recipe for sambar masala, our blend of sambar masala ingredients ensures an authentic, homemade feel in every dish. Elevate your cooking with the finest kari masala podi and bring home the true essence of Kongu cuisine!
The Benefits of Eating Organic/Natural Food: A Comprehensive Guide
Note: The color and appearance of the actual product may vary from the image.
Shipping & Delivery
- Estimated Delivery: 3 - 7 Business Days.
- Free Shipping: Order above ₹500.
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