Heritage Steam Puttu Flour

Kaadu Organics presents Heritage Steam Puttu Flour, a wholesome blend of red jowar and traditional red rice varieties such as Navara, Poongar, Kaatuyanam, Mappillai Samba, or Kullakar. Perfect for health-conscious individuals, this puttu flour brings the goodness of natural grains right into your kitchen, preserving the flavors of Kerala’s traditional breakfast.

Carefully roasted and ground to the perfect texture, our puttu flour delivers soft, fluffy puttu with a naturally rich aroma and earthy taste. Packed with fiber, essential minerals, and traditional grain goodness, it is an excellent choice for families looking for healthy and filling breakfast options.

Prepared using traditional methods and naturally sourced grains, this flour supports a balanced lifestyle while preserving the heritage of native rice varieties.