Mappillai Samba Aval Poha | Traditional Flakes
Price range: ₹99.00 through ₹194.00
( MRP Inclusive of Taxes )
Description
Start your day light and filling with mappillai samba aval (red rice poha).
Made from traditional rice, these flakes are soft, easy to prepare, and perfect for quick meals. Whether you like it simple or with vegetables, it fits easily into your daily routine.
A quick, clean breakfast option you can rely on.
Mappillai samba aval, also known as red rice poha or rice flakes, is made by parboiling traditional rice and flattening it into thin flakes. This process helps retain its natural quality while making it easy to cook.
It has a mild, nutty taste and is widely used for breakfast and light meals.
Mappillai Samba Rice: The Nutrient-Rich Bridegroom’s Rice from Kaadu Organics
How to use
- Make poha for breakfast
- Mix with curd for a quick meal
- Prepare sweet or savoury dishes
- Use as a light snack
Quick Red Poha Recipe (Easy Breakfast)
Ingredients
- 1 cup mappillai samba aval
- 1 onion (chopped)
- 1 green chilli
- Mustard seeds
- Curry leaves
- Salt as needed
- Lemon juice (optional)
How to Prepare
- Rinse aval lightly and keep aside
- Heat oil, add mustard seeds and curry leaves
- Add onion and green chilli, sauté lightly
- Add soaked aval and salt
- Mix gently and cook for 2–3 minutes
- Add lemon juice and serve
Curd Aval (Quick Meal)
Steps
- Wash aval and soften slightly
- Mix with curd and a pinch of salt
- Add nuts or fruits if needed
- Serve fresh
Ingredients
- 100% Mappillai Samba Rice Flakes (Aval / Poha)
No chemicals or preservatives
Why choose our products
- Made from traditional mappillai samba rice flakes
- Light and easy to digest
- Quick to prepare meals
- Naturally filling and satisfying
- Suitable for all age groups
Shipping & Delivery
- Estimated Delivery: 3 - 7 Business Days.
- Free Shipping: Order above ₹500.
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