Kaddu Organics
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Urad Dal Papad

Price range: ₹64.00 through ₹135.00

( MRP Inclusive of Taxes )

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Description

Add a crispy touch to every meal with Urad Dal Papad (Appalam).

Prepared using quality ingredients, this papad has a light texture and rich flavour that pairs well with a variety of dishes. Roast it or fry it and enjoy it as part of your meal or as a quick snack.

Urad Dal Papad, also known as Appalam or Papadam, is a traditional Indian accompaniment made using urad dal and spices. It has been enjoyed for generations and remains a common part of many Indian meals.

Serve it with rice, sambar, rasam, curd rice, or enjoy it on its own as a crunchy snack. A kitchen staple loved by people of all ages.

Cruncy Papad

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  • Roast directly on flame
  • Fry in oil for extra crispiness
  • Serve with rice meals
  • Crush and sprinkle over dishes for added crunch

Quick Serving Ideas

  • Enjoy with rice, sambar, rasam, or curd rice
  • Serve as a side dish for lunch or dinner
  • Enjoy as a light evening snack
  • Top with onions, tomatoes, and spices for papad masala

Usage Tips

  • Store in a cool, dry place
  • Keep away from moisture
  • Roast instead of frying for a lighter option
  • Handle carefully to avoid breakage

  • Urad Dal Flour
  • Natural Spices
  • Salt

  • Made from high quality urad dal (black gram)
  • Light and crispy texture
  • Goes well with everyday meals and snacks
  • Ready to roast or fry in minutes
  • No artificial colour or preservatives