Kaddu Organics
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Urad Dal Papad

Price range: ₹64.00 through ₹135.00

( MRP Inclusive of Taxes )

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Description

Add a crispy touch to every meal with Urad Dal Papad (Appalam).

Made from premium black urad dal flour, this traditional papad delivers a light, crunchy texture with a rich flavour. Whether roasted or fried, it perfectly complements everyday meals or serves as a quick snack.

Simple, tasty, and loved across all ages.

Urad dal papad, also known as appalam or papadam, is a classic Indian accompaniment made from black gram flour and natural spices. It is sun-dried and prepared using traditional methods to ensure authentic taste and crispiness.

A staple in Indian households, papad adds both flavour and texture to your meals.

Cruncy Papad

Read Our Blog About Dals.

 

  • Roast directly on flame for a healthy option
  • Fry in oil for extra crispiness
  • Serve with rice meals or snacks
  • Crush and use as topping for added crunch

Quick Serving Ideas

Classic Meal Combo

Serve with rice, sambar, or curd for a complete meal.

Roasted Snack

Roast and enjoy as a light evening snack.

Papad Masala

Top with onions, tomatoes, and spices for a quick chaat-style snack.

Usage Tips

  • Store in a cool, dry place
  • Keep away from moisture
  • Roast instead of frying for a lighter option
  • Handle carefully to avoid breakage

  • Urad Dal Flour
  • Natural Spices
  • Salt

100% natural
No preservatives
No added colours

  • Made from high-quality urad dal (black gram)
  • Thin, crispy, and flavourful texture
  • Perfect for meals or snacking
  • Easy to roast or fry in minutes
  • No preservatives or artificial additives