Yelakki Banana

145.00

Banana enthusiasts know it by a variety of names, including Chiquita, Elaichi banana, Pisang Raja, and others, and it is well-known for its flavor all over the world.

Benefits:

  • Yellaki bananas are abundant in fibre, vitamin B6, and potassium, all of which provide rapid energy and encourage you to become more active.
  • Yelakki bananas aid weight gain and supply 30 percent of a baby’s daily nutritional requirements.
  • The potassium in the Yelakki banana helps to prevent strokes, atherosclerosis, and heart attacks.

 

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Little, delicious yelakki bananas are a particular variety that are primarily grown in South India. In some parts of Southeast Asia, it’s also known as “Pisang Raja.” When ripe, the thin, delicate skin of the Yelakki banana turns yellow. It is often shorter and plumper than other varieties of bananas.
Yelakki bananas are a good source of potassium, fibre, vitamins C and B6, and other nutrients. They are also abundant in antioxidants, which can help prevent cellular damage and lower the chance of developing chronic diseases.
People often eat Yelakki bananas as a snack or incorporate them into baked goods such as cakes, muffins, and banana bread. They also use them as a natural sweetener in smoothies and other beverages.
Health benefits.
  • Yelakki bananas’ high fibre content can aid in promoting a healthy digestive system and lowering the risk of constipation.
  • Heart health: Yelakki bananas’ high potassium content may lower blood pressure and lower the risk of heart disease.
  • Mood and energy: Yelakki bananas’ vitamin B6 content may enhance positive moods and high levels of energy by encouraging the synthesis of serotonin, a neurotransmitter that controls mood and sleep.
  • Yelakki bananas are a good source of vitamin A, which is necessary for clear vision and good eye health. Vitamin A improves healthy vision and aids with eye protection.
  • Yelakki bananas are an excellent source of vitamin C, which is essential for a strong immune system. White blood cells, which are in charge of warding off illnesses and infections, are produced more readily with the assistance of vitamin C.

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Weight

1kg