Kaddu Organics
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Mappillai Samba Rice

Price range: ₹154.00 through ₹749.00

( MRP Inclusive of Taxes )

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Description

Discover the traditional goodness of Mappillai Samba Rice, a heritage red rice variety treasured in Tamil Nadu for generations. Known for its rich taste, natural strength-giving properties, and deep red colour, this traditional rice has long been part of wholesome South Indian meals.

At Kaadu Organics, our Mappillai Samba Boiled Rice is naturally cultivated, carefully processed, and packed fresh to preserve its nutrition, earthy aroma, and authentic flavour. This rice is minimally processed and retains its bran layer, making it naturally rich in fiber and nutrients.

Traditionally called the “Bridegroom Rice,” Mappillai Samba is valued for supporting strength, stamina, and balanced nourishment.

  1. Wash the rice thoroughly 2–3 times.
  2. Soak for 1–2 hours for better texture.
  3. Cook using a pressure cooker or pot with sufficient water.
  4. Serve hot with curries, sambar, rasam, or vegetables.

Cooking Tips

  • Soaking helps soften the grains naturally
  • Suitable for both boiled rice meals and traditional recipes
  • Can also be used for kanji and rice batter preparations

100% Mappillai Samba Boiled Rice

  • Traditional native rice variety
  • Naturally cultivated and minimally processed
  • Rich flavour and authentic texture
  • No chemicals or preservatives
  • Hygienically cleaned and packed
  • Supports traditional farming practices
  • Pure ingredients you can trust