Palm Jaggery / Karuppatti
₹270.00 – ₹495.00Price range: ₹270.00 through ₹495.00
( MRP Inclusive of Taxes )
Description
Add rich, traditional sweetness to your food with palm jaggery (karuppatti).
Made from palm tree sap, this dark jaggery has a deep taste and natural aroma. It is widely used in drinks, sweets, and home recipes for its strong flavor and traditional value.
A simple way to replace refined sugar with a natural sweetener.
How to use
Added to a warm cup of tea or water, it helps clear the respiratory tract and relieve several symptoms. You can try sweets and desserts like karuppatti coffee and karupatti mittai.
1. Black Coffee with Palm Jaggery (Karuppati / Panai Vellam) is the best way to consume coffee to get all the benefits of drinking coffee. Try organically grown coffee from our Own Estate Coffee powder/ Coffee beans
2. Above all, women can enjoy the healthy drink/dish made from Black Urad Dal and Palm Jaggery (Karuppatti / Panai Vellam) as a porridge. Try our Kali Maavu / Urad Dal Flour.
Ingredients
100% Palm Jaggery (Karuppatti)
Why choose our products
How is Karuppatti manufactured from palms?
In Tamil, we call palm sugar Sillu Karupatti or Panai Vellam. Producers make jaggery by extracting the juice from palm trees, filtering it, and boiling the liquid to concentrate it. They then cool and solidify the juice to produce blocks. A typical crusher extracts, filters, and heats the juice in shallow iron pans.
Although marketers promote palm jaggery as a healthier alternative to refined sugar, it remains a sweetener that can affect blood sugar levels. Therefore, diabetic patients should avoid consuming jaggery or any other sweeteners in large quantities.
Palm Jaggery block / Panai vellam & Palm jaggery powder are available online at Kaadu Organics, offering great palm jaggery prices for a natural sweetener option.
Recipe: Halwa
How is Karuppatti manufactured from palms?
In Tamil, we call palm sugar Sillu Karupatti or Panai Vellam. Producers make jaggery by extracting the juice from palm trees, filtering it, and boiling the liquid to concentrate it. They then cool and solidify the juice to produce blocks. A typical crusher extracts, filters, and heats the juice in shallow iron pans.
Although marketers promote palm jaggery as a healthier alternative to refined sugar, it remains a sweetener that can affect blood sugar levels. Therefore, diabetic patients should avoid consuming jaggery or any other sweeteners in large quantities.
Palm Jaggery block / Panai vellam & Palm jaggery powder are available online at Kaadu Organics, offering great palm jaggery prices for a natural sweetener option.
Recipe: Halwa
Shipping & Delivery
- Estimated Delivery: 3 - 7 Business Days.
- Free Shipping: Order above ₹500.
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