Hing Powder
Price range: ₹179.00 through ₹270.00
( MRP Inclusive of Taxes )
Description
Add authentic aroma and rich flavour to your cooking with Hing Powder (Asafoetida / Perungayam). Widely used in Indian kitchens, hing is known for its strong savoury taste and digestive benefits. Just a small pinch can instantly enhance the flavour of dals, curries, rasam, sambar, and traditional recipes.
At Kaadu Organics, our hing powder is carefully prepared and packed to preserve its freshness, aroma, and quality. Once cooked, its strong raw aroma transforms into a deep, onion-garlic-like flavour that brings warmth and balance to dishes.
Known as Perungayam in Tamil and Hing in Hindi, this traditional spice has been valued in Indian cooking and wellness practices for generations.
How to use
- Add a small pinch during tempering
- Use in dals, curries, and gravies
- Mix into rasam and sambar
- Add to pickles and chutneys
- Use in recipes without onion and garlic
Storage Tips
- Store in an airtight container
- Keep in a cool, dry place
- Use a dry spoon while handling
Ingredients
- Asafoetida
- Wheat Flour
Why choose our products
Carefully prepared for authentic flavour
Strong aroma with rich traditional taste
Hygienically packed for freshness
No artificial additives or preservatives
Suitable for daily cooking
Traditional spice with natural goodness
Trusted quality from Kaadu Organics
Shipping & Delivery
- Estimated Delivery: 3 - 7 Business Days.
- Free Shipping: Order above ₹500.
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