Kaddu Organics
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Mappillai Samba Aval Poha | Traditional Flakes

Price range: ₹99.00 through ₹194.00

( MRP Inclusive of Taxes )

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Description

Start your day light and filling with mappillai samba aval (red rice poha).

Made from traditional rice, these flakes are soft, easy to prepare, and perfect for quick meals. Whether you like it simple or with vegetables, it fits easily into your daily routine.

A quick, clean breakfast option you can rely on.

Mappillai samba aval, also known as red rice poha or rice flakes, is made by parboiling traditional rice and flattening it into thin flakes. This process helps retain its natural quality while making it easy to cook.

It has a mild, nutty taste and is widely used for breakfast and light meals.

Mappillai Samba Rice: The Nutrient-Rich Bridegroom’s Rice from Kaadu Organics

To prepare Mappilai Samba Rice Flakes, also known as beaten rice poha, Flattened Rice, or beaten paddy, we begin by parboiling the rice to retain its nutrients. We carefully flatten the rice into flakes and sun-dry them to remove moisture, ensuring a longer shelf life. Perfect for creating flavorful poha recipes, these nutrient-rich flakes are a versatile and healthy addition to your pantry.

People regard Mappilai Samba Rice Flakes/Aval as a healthy food due to their low fat and sodium content. In Telugu, we call it atukulu.

  • 100% Mappillai Samba Rice Flakes (Aval / Poha)

  • Made from traditional mappillai samba rice flakes
  • Light and easy to digest
  • Quick to prepare meals
  • Naturally filling and satisfying
  • Suitable for all age groups

Mappillai samba Rice Flakes Recipe